I love making a big batch of this dish as a side or addition to my salads during the week. The combination of ginger and garlic is simply divine and adds a punch to any meal. Loaded with healthy gut and liver loving purple cabbage, carrots and sesame, this makes for a great side alongside a plate of meatballs, steak or fish.
Ingredients
Serves 2
Directions
Making vegetables exciting will strengthen your ability to maintain a healthy diet that encourages energy, healthy digestion and
vibrant longevity practices. So many people fall off the wagon because they think healthy eating has to be bland. That couldn’t be
further from the truth. Eating well isn’t about encouraging boredom and blandness, it’s about nourishment on a deeper level, and pleasing
your tastebuds and your body at the same time.
If you’re serious about getting healthy, restoring your digestion and boosting your energy then check out my comprehensive program ‘Reviatlise, Energise & drop a Size’ your Ultimate Gut Health Program. Details HERE. It’s loaded with gut restoring delicious recipes.
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